The Best Broiled Chicken Thighs

[{"selector":"#anim-59cfbec4-ed22-406e-89b9-07690405eb56","keyframes":{"opacity":[0,1]},"delay":100,"duration":1700,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Get the Recipe!

Chili-rubbed broiled chicken thighs are juicy, flavorful, and irresistible! This recipe is quick and easy to make with simple pantry ingredients like boneless skinless chicken thighs, honey, and bold spices.

Ingredients

How to Make Chili Broiled Chicken Thighs

In a separate small bowl, whisk together apple cider vinegar and honey.

Add thighs to the dry rub one piece at a time. Coat the chicken on all sides.

Place wire rack on a pan and coat with non-stick spray. Add chicken.

Broil 5 minutes, flip and broil 5 more minutes. Remove from oven.

Brush on 1/2 of glaze. Broil 1 minute. Flip, brush, and broil 1 more minute.

Remove chicken from oven. Spoon on chili glaze from the baking pan.

Swipe Up for the Complete Easy Broiled Chicken Thighs Recipe

[{"selector":"#anim-32ee5407-e703-4a3f-90b2-7e78717b988b","keyframes":{"opacity":[0,1]},"delay":100,"duration":1700,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d059de2a-492f-40f1-a93b-dc345f363dbf","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d5c4f29b-f1a0-48f3-a29e-380408f9ce55","keyframes":{"transform":["translate3d(0px, 290.40627%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get the Recipe!