This oven-baked Creamy Buffalo Chicken Pasta casserole recipe is delicious, spicy, and super easy to make. The dish is cheesy and hot, and is the ultimate comfort food!
Recipe IngredientsYou Need
How to Make Creamy Buffalo Chicken Pasta
Cook pasta. Meanwhile, combine chicken, cheese, and veggies.
Blend together cream cheese, garlic, blue cheese, and wing sauce.
Combine pasta, chicken, and cheese sauce. Spread in a baking dish.
Top with more cheese, scallions, and panko mixed with butter.
Bake at 350° F for 35 minutes, until bubbly and the panko is crispy.
Let the Buffalo Chicken Pasta cool slightly, and serve warm.
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