The Best Crispy Cast Iron Skillet Pizza

This Crispy Cast Iron Skillet Pizza recipe uses convenient store-bought pizza dough, mozzarella cheese, marinara sauce, and your favorite toppings.

Ingredients

How to Make the Best Crispy Cast Iron Pizza

Preheat a skillet in the oven. Roll out the dough.

Coat the hot skillet with oil and cornmeal. Place the dough in the pan.

Spread on marinara sauce, leaving crust around the outer edge.

Sprinkle on mozzarella, followed by your favorite pizza toppings.

Bake at 500°F for 12-14 minutes until the pizza is golden and bubbly.

Remove from the oven and cool for several minutes before slicing.