This refreshing and delicious homemade orange sherbert is easy to whip up with just 5 simple ingredients and a handy electric ice cream maker. It is the perfect cold sweet treat for the summer!
Ingredients
How to Make Homemade Orange Sherbert
Whisk together juice, sugar, and syrup. Set in the fridge for 30 minutes.
Stir in buttermilk and lemon juice. Return to fridge for 1 more hour.
Pour mixture into the ice cream maker. Churn for about 20-25 minutes.
Transfer sherbert to a freezer-safe container and freeze for 4+ hours.
To serve, let the ice cream soften on the counter for a few minutes.
Enjoy orange sherbert in a cone or cup with your favorite toppings!
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