Mardi Gras Muffuletta Dip

Easy Mardi Gras Hot Muffuletta Dip is a tantalizing appetizer made with tasty green olives, salami, provolone & mozzarella cheese, and tangy giardiniera. 


Green olives Roasted red pepper Giardiniera Salami Cream cheese Provolone cheese Mozzarella cheese Garlic powder

Add olives, roasted red pepper, and giardiniera to food processor and finely chop. 

Add the chopped mixture to a bowl along with the softened cream cheese, salami, and provolone cheese and mix well to combine.

Place this mixture in an oven-safe dish that has been sprayed with non-stick cooking spray. Top with the mozzarella cheese. Bake at 350 degrees for 30 minutes.

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