All it takes is one taste of this sweet and savory Easy Southern Fresh Peach Salsa and you will be enamored! This quick and easy, healthy recipe calls for fresh, luscious sweet peaches and crisp and zesty jalapeños, along with some fresh red bell pepper, a little onion, fresh tangy lime juice, and cilantro.
1/2cupfresh cilantrochopped, you can substitute parsley
3Tbspfresh lime juice
2jalapeno peppersremove seeds and membranes and mince
1/4tspground black pepper
Place the peaches, onion, bell pepper, cilantro, lime juice, jalapeños, salt, and pepper in a large bowl and mix well.
Cover and refrigerate for up to 24 hours.
Tips:Easy Southern Peach salsa can be served as a salad, as a dip with chips, or as a delicious topping for pork, chicken, or fish.To seed a jalapeño, slice it lengthwise. Use a small spoon to scrape out the seeds and any membrane (a grapefruit spoon works great for this). After you chop up the jalapeños, be sure to wash your hands thoroughly and do not touch your eyes because the juice will burn.[nutrition-label]