Welcome to the ultimate guide for making beautiful, family-friendly, and flavorful relish trays that everyone will rave about. And, discover creative and modern ideas for quickly putting together unique relish trays for parties and special occasions.
Drain all of the marinated or pickled ingredients and arrange on relish trays.
Serve immediately or cover and store in the refrigerator until ready to serve.
Sharon's Expert Tips:
Relish trays can be served chilled or at room temperature.
This recipe as written easily serves 20. To serve fewer folks, simply pick and choose from the ingredients and serve on fewer dishes.
I used a combination of relish trays in this post to provide you with as many ideas as possible. You want your relish trays or combination of trays to look appealing, so think about color and texture when filling the trays. Select as few ingredients or as many as your tray(s) can hold and keep it simple.
Be sure to provide your guests with plenty of small plates, cocktail forks, and napkins.