Easy Cast-Iron Layered Macho Nachos

This easy cast-iron layered nachos recipe is made with crisp tortilla chips, ground beef, black beans, melted cheese, and lots of your favorite tasty toppings!


How to Make Layered Nachos in a Skillet

Preheat the oven to broil, and cook the ground beef on the stovetop.

Add chips to a cast-iron skillet. Top with beef, beans, and cheese.

Broil 1 to 3 minutes. Then add another layer of chips, beef, beans, and cheese.

Add sour cream, salsa, and sliced jalapenos. Broil again for 1 more minute.

Remove the nachos from the oven as soon as the cheese melts.

Serve layered nachos with extra sour cream, salsa, and other goodies!

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