Easy Lemon Pepper Salmon
Oven-Baked!
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This easy lemon pepper salmon recipe is a perfect weeknight dinner. Rich salmon is baked with lemon juice and roasted garlic in under 20 minutes!
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Ingredients
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How to Make Lemon Pepper Salmon
Pat fillets dry and season with salt and pepper.
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Brush with olive oil and squeeze lemon juice over the salmon.
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Sprinkle on garlic and place a pat of butter on each fillet.
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Then top each piece of salmon with a slice of fresh lemon.
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Bake at 425° for 8-10 minutes. The meat should easily flake.
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Rest the salmon, then drizzle on sauce from the pan and serve.
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