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    Home » Recipes

    Miscellaneous

    • Three meal planner guides on a cutting board with a pen.
      Meal Planning 101 – Free Printable Templates

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    Sharon Rigsby, blogger at GritsandPinecones.com

    Hello, I'm Sharon Rigsby, blogger, content creator, videographer, and photographer for Grits and Pinecones®. I have over 50 years of experience in the kitchen, and I like nothing better than developing and reimagining recipes for my family, friends, and you!

    More about me →

    🍁Seasonal Favorites

    • A bowl full of Halloween pasta featuring spinach spaghetti, topped with spaghetti sauce, meatballs, and candy eyes.
      Easy Halloween Pasta (Spooky Spaghetti with Eyeball Meatballs)
    • Mummy Jalapeño Poppers with googly eyes on a black plate.
      Easy Halloween Mummy Jalapeño Poppers
    • A sheet pan full of beef nachos topped with sour cream.
      Ultimate Loaded Ground Beef Nachos (Easy Oven Recipe)
    • A rack of smoked spare ribs with BBQ sauce is sliced and on a cutting board.
      Smoked Spare Ribs (Tender, Juicy and Fall-Off-the-Bone Good!)
    • A large white bowl full of chopped salad topped with apples and pecans.
      Apple Pecan Salad Recipe with Dressing
    • A serving of pecan pie dump cake on a plate, topped with a scoop of ice cream and caramel sauce.
      Easy Southern Pecan Pie Dump Cake – Dump, Bake, and Serve Bliss

    Browse more seasonal favorite recipes →

    Reader Favorites and Southern Classics

    • A large bowl of classic Southern Potato Salad, garnished with paprika.
      Classic Southern Potato Salad
    • Six hoecakes or fried cornbread on a white plate.
      Quick and Easy Hoe Cakes (Fried Cornbread)
    • Southern cornbread made with buttermilk, baked in my mother's 10-inch cast-iron skillet.
      Southern Cornbread Recipe (Buttermilk and Cast Iron)
    • A blackened grouper filet on a plate with grits, garnished with a lemon slice.
      Blackened Grouper
    • Hanky Panky appetizers piled high on a black plate.
      Hanky Panky Recipe
    • A plate of oven-baked country-style ribs topped with BBQ sauce and garnished with parsley.
      Boneless Country-Style Ribs in the Oven (Easy, Tender, 300°F Method)

    Browse more reader favorite recipes →

    Featured in Parade, The Today Show, Better Homes & Gardens, Greatist, and more.

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