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    Grits and Pinecones » Holidays » Memorial Day

    36 Easy Memorial Day Recipes for 2022

    May 17, 2022 by Sharon Rigsby 2 Comments

    Pinterest pin showing different Memorial Day dishes like grilled chicken.

    Celebrate Memorial Day weekend with my roundup of 36 Easy Memorial Day Recipes for 2022. Whether you are grilling and planning a backyard BBQ or cookout, a fun party for a crowd, or need a dish to take to a Memorial Day picnic or potluck, there is no need to stress out. You will find everything you need right here! 

    From easy main dishes that can be cooked on a grill to crockpot favorites, make-ahead casseroles, salads and side dishes, light and refreshing desserts, and healthy or vegetarian food ideas, I have you covered. This comprehensive Memorial Day roundup includes easy recipes and menu ideas; I’ve even included options for those of you without a grill or if it turns out to be a rainy day.

    Collage of grilled chicken and other Memorial Day dishes.

    For this post, I’ve teamed up with some of the top bloggers in the country to bring you the best of the best, including popular recipes, menu suggestions, and food ideas for any Memorial Day gathering. You are guaranteed to garner rave reviews from your family and friends, with dishes that will satisfy even your pickiest eaters. 

    Of course, these awesome recipes and menu ideas would also be perfect for celebrating the Fourth of July, Labor Day, a graduation party, or a family cookout. They would also be great for casual summer barbecues too!

    Southern Potato Salad – Grits and Pinecones

    There are probably as many recipes for potato salad as there are picnics, but this recipe for classic Southern Potato Salad is a reader favorite with over 800,000 views! And, I predict it will quickly become yours too.

    Read More
    A white bowl full of potato salad topped with paprika.

    Smoked Burgers – Grits and Pinecones

    Smoked Burgers, which are prized for their rich meaty flavor, feature ground chuck patties that are smoked low and slow in a grill or smoker. Then they are reverse-seared in a cast-iron skillet to give them a great crust on the outside and juicy, tender beef on the inside.

    Read More
    A burger with lettuce and tomato on a cutting board.

    Smoked Baked Beans – Grits and Pinecones

    A quintessential BBQ side dish, Smoked Baked Beans made with brown sugar and bacon are smoked low and slow in a cast-iron skillet for a rich smoky flavor. Absolutely delicious and supremely easy to prepare, this foolproof recipe always gets rave reviews.

    Read More
    Smoked Baked Beans in a cast-iron skillet.

    Mango Lime Grilled Chicken – Platings and Pairings

    Mango Lime Grilled Chicken Features a Sweet and Spicy Mango Lime Marinade that caramelizes perfectly on a hot grill. It’s a perfect Memorial Day recipe! 

    Read More
    Mango lime grilled chicken on a baking sheet.

    Southern Cucumber and Tomato Salad – Grits and Pinecones

    Southern Cucumber and Tomato Salad is a classic southern salad full of fresh, healthy summer cucumbers and tomatoes which have been marinated in a simple, luscious salad dressing!

    Read More
    Southern Cucumber and Tomato Salad in a white bowl with a tomato and cucumber in the background

    The Best and Easiest Grilled Chicken – Grits and Pinecones

    Nothing brings out the flavor of chicken like grilling, and this recipe for grilled chicken is finger-licking good!

    Read More
    Half of a chicken grilling on a grill between two cobs of corn.

    Best Cold Broccoli Salad with Bacon and Cranberries – Savory Tooth

    Enjoy this creamy cold broccoli salad with crispy bacon, dried cranberries, sunflower seeds, diced onions, and mini heirloom tomatoes.

    Read More
    A wooden bowl of broccoli salad with tomatoes and red onions.

    Grilled Beer Can Chicken – Grits and Pinecones

    Grilled Beer Can Chicken is a fun and different way to achieve perfect grilled chicken that will have your friends and family thinking you are a prize-winning BBQ Pitmaster! It’s the ideal Memorial Day recipe!

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    A whole chicken sitting on a can inside of a pie plate on the grill cooking.

    Smoked Sweet Potatoes -Grits and Pinecones

    Sinfully delicious, Smoked Sweet Potatoes topped with Maple Bourbon Butter will rock your world with their sweet and savory smoked potato goodness. The light smoky flavor goes beautifully with the delicate sweetness of the potato, and this incredible side dish is super easy to make. 

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    Smoked sweet potato topped with butter with pecans and chives.

    Quick and Easy Coleslaw – Pudge Factor

    Quick and easy coleslaw is full of creamy goodness, with the perfect blend of sweet and sour. It’s consistently amazing and goes well with so many dishes. What’s even better is that the food processor does most of the work.

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    A bowl of coleslaw topped with parsley.

    Smoked Spatchcock Chicken – Grits and Pinecones

    Smoking a chicken slowly at a low temperature not only gives it a pleasing smoky flavor, but spatchcocking also helps to flatten it, allowing it to cook evenly and perfectly every time. This smoked split whole chicken is easy to prepare and simply delicious. 

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    Smoked spatchcock chicken on a cutting board with carving utensils.

    Grilled Corn on the Cob with Creamy Avocado Dressing – Happy Kitchen Rocks

    Perfectly Grilled Corn on the Cob is very juicy and pairs so well with creamy vegan avocado dill dressing. Easy and impressive recipe for your summer barbecue!

    Read More
    Grilled corn on the cob in a blue dish.

    Amazing Grilled Vegetable Kabobs – Grits and Pinecones

    Amazing Grilled Vegetable Kabobs are just that, amazing! Sweet, smoky, caramelized grilled veggies packed with flavor and cooked on a skewer are the ultimate BBQ side dish. Quick and easy to prepare, vegetable kabobs, aka veggie skewers, are quick to disappear too. Even your pickiest eaters will love these grilled vegetables! 

    Read More
    Four grilled veggie skewers on a wooden cutting board.

    Gourmet Hot Dogs – Kleinworth and Company

    Did you know that during Hot Dog Season, which is from Memorial Day through Labor Day, Americans eat about 7 billion hot dogs, according to the National Hot Dog & Sausage Council? That’s about 818 hot dogs consumed every second during that season!!

    Read More
    Hot dogs with different toppings on a plate.

    The Best Oven-Baked Baby Back Ribs and Dry Rub – Grits and Pinecones

    Don’t let a rainy Memorial weekend spoil your plans, oven-baked baby back ribs are mouthwateringly juicy, fall off the bone tender, and when slathered with tangy barbecue sauce, just plain finger-lickin’ good!

    Read More
    Oven baked baby back ribs slathered in barbecue sauce.

    Easy Mixed Berry Sherbet – Sweet and Tangy with a Southern Twist – Grits and Pinecones

    Easy Mixed Berry Sherbet is a sweet, tangy, and delicious ending to any cookout. Just the thing to help you cool off on a warm summer evening.

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    Several scoops of mixed berry sherbet in a clear glass dessert dish.

    Balsamic Baby Back Ribs – Taste and See

    These Balsamic Baby Back Ribs are fall-off-the-bone tender and slathered in a garlicky, brown sugar, balsamic sauce with just a touch of “cayenne kick.” Finger-licking good and perfect for summer grilling!

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    A slab of balsamic baby back ribs on a cutting board garnished with sprigs of rosemary.

    Southern Deviled Eggs – Grits and Pinecones

    Quick and easy Southern Deviled Eggs are devilishly delicious. The tasty filling is full of rich egg flavor and loaded with creamy mayonnaise, spicy yellow mustard, dill pickles, and my secret ingredient, dill pickle juice.

    Read More
    Southern deviled eggs on a white egg plate.

    Homemade Strawberry Lemonade with Freshly Squeezed Lemons and Strawberry Slices – Melanie Cooks

    Nothing compares to the freshly squeezed lemonade made with REAL lemons!  And when we add freshly sliced strawberries and their sweet sticky juice, that’s simply epic!

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    A large pitcher of strawberry lemonade with slices of lemons and strawberries.

    Jalapeno Bacon Cheddar Burgers – Meatloaf and Melodrama

    Jalapeno Bacon Cheddar Burgers are glazed with tangy BBQ sauce and topped with cheddar cheese, crispy bacon, and spicy jalapeno peppers. They’re perfect for your next summer cookout!

    Read More
    A hamburger on a bun topped with jalapeno slices, cheese and bacon.

    Cucumber Dill Salad (Gurkensalat) – Pudge Factor

    Cucumber Dill Salad or Gurkensalat is an incredible salad that is easy to make. It’s not only tasty but also very refreshing, making it perfect for a backyard barbecue.

    Read More
    A triangular plate with sliced cucumbers and red onions, topped with sprigs of dill.

    Southwestern Hamburger with Sweet Guacamole – A Cedar Spoon

    This Southwestern Hamburger with Sweet Guacamole is sure to be a hit at your next backyard party this summer. Southwestern flavors are added to hamburgers and paired with delicious guacamole of avocados and pineapple. These are a real crowd pleaser!

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    A hamburger on a bun topped with guacamole and peppers.

    Strawberry Cheesecake Bars – The Seaside Baker

    These strawberry cheesecake bars will be a hit at your next summer picnic! Creamy, rich, and piled high with fresh glazed strawberries.

    Read More
    A stack of three delicious looking strawberry cheesecake bars on a plate.

    Summer Pasta Salad – Grits and Pinecones

    Summer Pasta Salad is a delicious, healthy, veggie-filled salad loaded with summer squash, zucchini, carrots, scallions, edamame, broccoli, and cherry tomatoes! Perfect for a backyard BBQ or a potluck supper. 

    Read More
    A large bowl with pasta salad and vegetables on a white and green napkin.

    Southern Broccoli Salad – Grits and Pinecones

    A healthy, delicious, and flavorful salad, easy Southern Broccoli Salad is a  summer favorite that is often served at barbecues and neighborhood picnics.

    Read More
    Broccoli Salad in a white metal bowl with rolls and plates.

    Spicy Red Quinoa Salad – Pass Me Some Tasty

    A delicious salad with vegan protein, delicious veggies, and a spicy kick of flavor. Great as a meal in itself or as a side dish. Also tasty with grilled shrimp or chicken added on top.

    Read More
    A white bowl full of quinoa salad and topped with avocado slices and a lime slice.

    Red, White, and Blue No-Bake Icebox Cake – Grits and Pinecones

    What better way to observe Memorial Day than serving this easy and delicious, make-ahead, Red, White, and Blue No-Bake Icebox Cake! This no-bake cake is filled with delightfully juicy blueberries and fresh sweet strawberries!

    Read More
    Red White and Blue No-Bake Icebox Cake with blueberries for the starrs and sliced strawberries for the stripes.

     Argentinean Beef Kabobs with Chimichurri Sauce – Organic Kitchen

    How could you not love Argentinian Beef Kabobs grilled to perfection and slathered with flavorful chimichurri sauce?

    Read More
    Two beef kabobs on a white plate with rice and grilled zucchini.

    24  Red White and Blueberry Yogurt Popsicles – The View From Great Island

    Show your colors this summer with these healthy Red White and Blueberry Yogurt Popsicles!  Kids of all ages love these berry-licious frozen treats…

    Read More
    A bowl of ice full of red, white, and blue popsicles.

    Chocolate Raspberry Cheesecake Delight – Together As a Family

    Chocolate raspberry cheesecake delight is an almost no-bake dessert with three delicious layers! A chocolate graham cracker crust, creamy sweet cheesecake middle, and topped with raspberry pie filling.

    Read More
    A three layer dessert with a chocolate crust, cheesecake filling and topped with raspberry sauce.

    Super Quick Balsamic Grilled Vegetables – Herbivore Cucina

    Lots of vegetables, a simple marinade, a super hot grill, and this post. All you need to make your summers memorable.

    Read More
    A sheet pan full of an assortment of grilled vegetables and two skewers with cherry tomatoes.

    Grilled Pork Tenderloin Sandwiches with Tangy Slaw – Buy This, Cook That

    These Grilled Pork Tenderloin Sandwiches are good.  Scratch that.  Great! The tender and moist pork is full of flavor; the tangy slaw gives this sandwich the right amount of crunch, and let’s not forget about the buttered and toasted bakery rolls.

    Read More
    A grilled pork tenderloin sandwich topped with slaw on a white plate.

    Red, White, and Blue Ice Cream Pie – Grits and Pinecones

    End your cookout on a sweet note with my cold, refreshing and patriotic Red, White, and Blue Ice Cream Pie with a Biscoff cookie crust dessert.

    Read More
    Red White and Blue Ice Cream Pie full of strawberries and blueberries

    Potato Broccoli Salad with Vinaigrette – Grits and Pinecones

    Potato Broccoli Salad with Vinaigrette is a lighter, delicious, and healthy change from classic or traditional potato salad. The addition of broccoli and cherry tomatoes ramps up the nutrition value, and the use of a tasty vinaigrette instead of mayonnaise and eggs reduces the calorie count. 

    Read More
    Cooked New Potatoes, broccoli and cherry tomatoes in a white serving bowl for Potato Broccoli Salad with Vinaigrette

    Red, White, and Blue Summer Fruit Salad – Grits and Pinecones

    Bring on the sparklers and fireworks and celebrate summer with this cold and refreshing Red, White, and Blue Summer Fruit Salad!

    Read More
    Red, White, and Blue Summer Fruit Salad with watermelon and 4th of July decorations

    Easy Watermelon Lemonade Ice Pops – Grits and Pinecones

    Easy Watermelon Lemonade Ice Pops has to be the easiest recipe ever! With only two ingredients, fresh yummy watermelon, and frozen lemonade concentrate, plus two steps, you can have a delicious, light, and refreshing treat that your kids will love.

    Read More
    Easy Watermelon Lemonade Ice Pops stacked and ready to enjoy

    Frequently asked questions:

    What is Memorial Day?

    Memorial Day, which was formerly known as Decoration Day, became an official federal holiday in 1971, and is observed on the last Monday in May. For 2022, that date is May 30. The purpose of Memorial Day is to honor men and women who served in the U.S. Military and who died in service to our country.

    Many Americans also observe Memorial Day by visiting cemeteries or memorials, and some restaurants and military groups offer free meals to veterans. Each year on Memorial Day, a national moment of remembrance takes place at 3:00 pm.

    While Memorial Day is a day of somber reflection, because that weekend is also considered the unofficial start of summer, many families celebrate by holding outdoor picnics and barbecues.

    What is traditional Memorial Day food?

    Traditional Memorial Day food includes anything cooked on a grill, such as grilled burgers and hot dogs. Grilled chicken and steaks are also popular.

    As far as side dishes, potato salad, pasta salads, and other cold and refreshing salads pair perfectly with grilled main dishes. Frozen desserts, such as homemade ice cream or icebox cakes, are also very popular.

    What should I bring to a Memorial Day gathering?

    When pondering the “what can I bring” question, keep in mind it’s best to choose a simple dish that can be made ahead. It should also be portable and travel well. Also, try to choose a fuss-free recipe that can be served cold or at room temperature.

    Sides such as potato salad, cucumber and tomato salad, seven-layer salad, cornbread salad, broccoli salad, deviled eggs, and coleslaw are great choices. Main dishes such as fried chicken, grilled chicken, pulled pork, or baked ham reign supreme, and for dessert, a homemade pound cake, strawberry trifle, cookies, sheet cakes, cupcakes, or even something as simple as a chilled watermelon will provide a sweet ending to any cookout.

    More easy summer recipes:

    It’s summer and I’m guessing the last thing you want to do is be stuck inside a hot kitchen cooking. Check out these quick, easy, and mostly make-ahead recipes!

    • A collage of recipe images including grilled chicken and potato salad.
      38 Easy 4th of July Recipes and Menu Ideas 2022
    • A collage of shrimp creole, spaghetti with fresh tomatoes, parmesan chicken and chicken and broccoli stir fry.
      16 Easy Summer Dinner Ideas and Recipes
    • Five different ice cream flavors in cones and dishes.
      35 Different Ice Cream Flavors With Recipes
    • Featured image for roundup post 27 Sheet Cake Recipes with four pictures of sheet cakes.
      28 Incredible Sheet Cake Recipes – To Make Now

    If you need more ideas for the grill, check out all of my recipes for grilling and smoking here.

    ⭐️⭐️⭐️ ⭐️ ⭐️ If you make any of these recipes, please leave a comment and give it a star rating. I would love to know how you liked it!

    Thank you so much for visiting Grits and Pinecones. I hope you come back soon!

    More Memorial Day Recipes recipes

    • Sliced baby back ribs on a cutting board.
      Oven-Baked Baby Back Ribs and Dry Rub
    • Chicken on the grill with corn.
      Easy Grilled Half Chicken and Dry Rub
    • A clear glass trifle dish with layers of angel food cake, strawberries and whipped cream.
      Strawberry Trifle with Angel Food Cake
    • Four BBQ chicken thighs on a square black plate.
      Easy Baked BBQ Chicken Thighs

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    1. Linger

      May 14, 2020 at 5:28 pm

      I’m sooooo hungry now after reading through your post that I want to make every one of these recipes. They all have made my mouth water. What a GREAT collection! As always, thanks so much for sharing.

      Reply
    2. Linger

      May 18, 2019 at 3:33 pm

      Sharon, you always have the BEST recipes for the holidays. Your strawberry cheesecake bars look crazy good. And oh my, the mango lime grilled chicken looks out of this world. And of course, I’ve gotta try your jalapeño bacon cheeseburgers. Thanks so much for sharing
      a plethora of delicious foods!!

      Reply

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    Sharon Rigsby, blogger at GritsandPinecones.com

    Hello, I'm Sharon Rigsby, blogger, recipe developer, videographer, and photographer for Grits and Pinecones®. I have over 50 years of experience in the kitchen, and I like nothing better than developing and reimagining recipes for my family, friends, and you!

    More about me →

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